Understanding EU Food Labelling & Regulations - Key Principles & Requirements
Introduction
This webinar will provide you with an introduction to the general principles of EU food labelling. It will also give an overview of the rules related to the use of claims in the EU, along with the novel food authorisation procedure and submission dossier requirements.
What You Will Learn
This webinar will cover the following:
- General principles of the EU food labelling legislation
- Mandatory labelling requirements
- Legibility standards
- Allergen labelling
- Health claims foundation and requirements
- Novel food authorisation procedure and requirements
This pre-recorded webinar will be available to view from Monday 19th May 2025
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